Decorating Tip #224
For piping pastry dough, cookie dough, mashed potatoes, meringues, and whipping cream
Decorating Tip #225
Small 5-pointed drop flower tip for piping star or swirl flowers with a center hole.
Decorating Tip #23
Deep, closed star tip for piping sharply ribbed decorations, such as rosettes, stars, shells
Decorating Tip #234
Multi-opening tip for piping hair and grass on novelty cakes. The tiny holes make spaghetti.
Decorating Tip #23S
Deep, closed star tip for piping sharply ribbed decorations, such as rosettes, stars, shells
Decorating Tip #24
Deep, closed 5-pointed star tip for piping sharply ribbed decorations, such as rosettes, stars