Featured products

Double Heart Quins
3 ounce package
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Merckens Pink (Vanilla) Coating Wafers - 1 lb
1 lb
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Red Velvet Bakery Emulsion
4 ounce bottle

Add the rich taste and color of classic red velvet cake in one easy step!
LorAnn's Red Velvet Bakery Emulsion is perfectly blended to give your favorite red velvet recipe an irresistible flavor and lush red color.

Directions:
To color and flavor your favorite red velvet recipe: For each 8 or 9-inch cake or 12 cupcakes, mix 1 tablespoon LorAnn Red Velvet Flavor to prepared batter and blend well (no additional coloring needed). Bake according to recipe directions.

Quick Red Velvet Cake & Cupcake Recipe:
Add 2 tablespoons LorAnn Red Velvet Bakery Emulsion to the prepared batter of a standard boxed cake mix and blend thoroughly. Bake according to package directions.
For Classic Red Velvet Cake, use a devil's food or chocolate cake mix. Also works well in white cake mixes. Frost with cream cheese frosting.
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Sea Salt Caramel Wafers - 1lb
Great for chocolate molds; cake pops. They do not require tempering.
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24k Gold Disco Dust
An extra fine glitter with lots of sparkle
Developed for the cake decorating and craft industry
Disco Dusts contain only ingredients that are NON-TOXIC.
These dusts are not a food product and should not be considered as such.
not water soluable
Net Weight: 5 grams.
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4mm Silver Dragees
CANNOT SHIP TO CALIFORNIA!!! 4mm Silver dragees. Recommended for decoration only. 2 ounce package
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